Language and country

Language

Language and country

Language

Hopla Chef Volume 1: Alsace Edition

12 accessible recipes with pictograms, QR codes and videos to help everyone follow the steps and cook together.

€29.90

Shipping is charged separately and calculated by Lulu based on the destination.

Book language

Coming soon

Description

Hopla Chef Volume 1: Alsace Edition

The cookbook that makes participation possible.

Hopla Chef is not a classic recipe book. It is an inclusive culinary format, born in a ULIS class in Alsace, designed to make cooking more accessible, easier to understand, and more participatory.

Its objective is concrete: to allow everyone to understand the steps, observe the gestures, participate at their own pace, and find a real place in the kitchen.

First edition

Alsace Edition

Field validation

+ 2,500 copies

An already recognized project

Legitimacy built in the field.

+ 2,500

copies sold

First national prize

APAJH Trophies

Public Prize

Council of Europe

Innovative inclusive initiative

University of Strasbourg

Why Hopla Chef is different

Accessibility is considered from the design stage.

Clearer steps

Recipes are structured to facilitate reading, understanding, and the sequence of actions.

More visible actions

Visual aids and content accessible via QR code allow observation of real gestures.

Real participation

The goal is not just to read a recipe, but to allow everyone to observe, manipulate, try, and succeed.

Another way of cooking

Observe. Understand. Participate. Transmit.

Observe

Identify ingredients, steps, and gestures.

Understand

Follow a recipe with more accessible benchmarks.

Participate

Try, contribute, and progress at your own pace.

Transmit

Make cooking a common language between people.

Who is the book for?

A useful tool for cooking with more confidence.

For families
who want to share a more accessible cooking experience.
For children
who learn better by observing, manipulating, and repeating.
For assisted individuals
who need clearer steps and concrete landmarks.
For educational structures
schools, medico-social establishments, and support professionals.

A first edition led by 12 chefs

Gastronomic excellence in the service of passing on skills.

Volume 1 brought together 12 chefs with a common ambition: to make cooking more accessible without compromising on taste, technique, rigor, and quality of teaching.

Olivier Nasti
Jean-Yves Schillinger
Joël Philipps
And 9 other committed chefs

What you will discover

Much more than a collection of recipes.

  • ✓ Recipes designed to be understood and executed more easily.
  • ✓ Structured steps for cooking without getting lost.
  • ✓ A visual, inclusive, and practical approach.
  • ✓ QR codes to extend the experience with video demonstrations.
  • ✓ A tool for passing on skills, cooperation, and confidence.

Hopla Chef is not just about inclusion.

Hopla Chef makes participation possible thanks to clearer recipes, visible actions, accessible benchmarks, and a format designed so that everyone can understand, try, and find their place.

Cook differently

Discover the book that made cooking accessible to over 2,500 readers.

Order Hopla Chef Volume 1: Alsace Edition and bring into your kitchen a concrete, recognized, and designed tool for passing things on differently.

Recommended Products